Wednesday, January 14, 2015

Magical Peanut Butter Cookies

1 cup peanut butter, creamy or crunchy
1 1/3 cups baking sugar replacement (recommended: Splenda)
1 egg
1 teaspoon vanilla extract

Preheat the oven to 350 degrees F. Grease a large baking sheet
. In a mixing bowl, combine the peanut butter, 1 cup sugar replace-ment, the egg, and vanilla, and stir well with a spoon.
Roll the dough into balls the size of walnuts.
Place the balls on the pre-pared baking sheet.
With a fork, dipped in sugar replacement to prevent sticking, press a crisscross design on each cookie.
Bake for 12 minutes, remove from the oven, and sprinkle the cookies with some of the remaining sugar replacement.
Cool slightly before re-moving from pan

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